2089 State Road Richmond, MA (413) 698-3400
P.O. Box 163 Richmond, MA  01254
 

 

Drop Down Menu

 

 

 

At SoMa Catering, we know how important your event is.  Even the smallest of parties deserves the very best catering.  Our Chef Thomas Tenuta has 20 years experience in the restaurant and catering industry and can tailor your event to meet your needs ...whether you are hosting a family dinner, throwing an outdoor BBQ or planning a large-scale, elegant wedding.

Please view the "sample" menus we have placed at our catering link on the left, then call us to discuss your next event. We can customize our menus to fit your particular needs, and provide the expertise you need to make party a great success.


2014 Holiday Markets

Visit us at the following Holiday Markets.
We will feature our Baked Goods, Gist Baskets, and Wood Fire Mobile Pizza Oven
Saturday November 22nd - Berkshire Grown Farmers Market at MVM in Great Barrington, from 10AM-2PM
Sunday November 23rd - Williamstown at Williams College
Saturday December 13th - Berkshire Grown Farmers Market at MVM in Great Barrington, from 10AM-2PM
Saturday December 13th - Our pizza oven will be at the Holiday Stroll in Great Barrington, from 4PM-7PM
Sunday December 14th - Williamstown at Williams College from 10AM-2PM


Our Hours
Sunday: Closed
Monday: Closed
Tuesday: 8AM-6PM
Wednesday: 8AM-6PM
Thursday: 8AM-6PM
Friday: 8AM-6PM
Saturday: 8AM-6PM

 

All of our catering menus are customized. We will work with you and your budget to create a personalized menu that is perfect for you! As such, we  do  not  have  any  traditional  menus, but

please use the following lists of Hors d' oeuvres, Salads, Entrées and Desserts, as a starting point or reference to give you some ideas, for what you might like us to do for you.

 
Hors d' oeuvres
Salads
Entrées
Desserts
 

 

Original photography by Loretta Tenuta, Katherine Edwards, and Sean McLaughlin, Richmond, MA
Website Hosting & Optimizing by JustTheBerkshires.com
Copyright 2008-2013 SoMa Catering